Poultry (/ˌpoʊltriː/) are domesticated birds kept by humans for the eggs they produce, their meat, their feathers, or sometimes as pets. These birds are most typically members of the superorder Galloanserae (fowl), especially the order Galliformes (which includes chickens, quails and turkeys) and the family Anatidae, in order Anseriformes, commonly known as "waterfowl" and including domestic ducks and domestic geese. Poultry also includes other birds that are killed for their meat, such as the young of pigeons (known as squabs) but does not include similar wild birds hunted for sport or food and known as game. The word "poultry" comes from the French/Norman word poule, itself derived from the Latin word pullus, which means small animal.
The domestication of poultry took place several thousand years ago. This
may have originally been as a result of people hatching and rearing
young birds from eggs collected from the wild, but later involved
keeping the birds permanently in captivity. Domesticated chickens may
have been used for cockfighting
at first and quail kept for their songs, but soon it was realised how
useful it was having a captive-bred source of food. Selective breeding
for fast growth, egg-laying ability, conformation, plumage and docility
took place over the centuries, and modern breeds
often look very different from their wild ancestors. Although some
birds are still kept in small flocks in extensive systems, most birds
available in the market today are reared in intensive commercial
enterprises. Poultry is the second most widely eaten type of meat
globally and, along with eggs, provides nutritionally beneficial food
containing high-quality protein accompanied by a low proportion of fat.
All poultry meat should be properly handled and sufficiently cooked in
order to reduce the risk of food poisoning.
കേരള
കാലാവസ്തക്കനുയോഗ്യമായ ഇനങ്ങൾ ഗ്രാമശ്രീ ഗ്രമാപ്രീയ അതുല്ലിയ (Gramasree ,
Gramapreeya , Athuliya ) എന്നീ ഇനങ്ങൾ വില്ക്കപെടുന്ന ഗവേര്ന്മേന്റ്റ് അന്ഗീകൃത സ്ഥാപനം
near Regional Agricultural resarch Station
near Regional Agricultural resarch Station
Kavanattinkara , Kumarakom , Kottayam
contact : 9400095210 —
contact : 9400095210 —
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